Lunch & Dinner Menus

Lunch Menu

Soups

SOUP OF THE DAY CUP $6 BOWL $8

Salads

Dressings: Balsamic Vinaigrette, Hot Bacon, Bleu Cheese, Ranch, Raspberry Vinaigrette, Caesar, Italian, Thousand Island

Classic Caesar Salad

Romaine, House Caesar Dressing, Anchovies, Parmesan Cheese, and Croutons

Half $7 Whole $14

House Salad

Mixed Greens, English Cucumber, Cherry Tomatoes, Manchego Cheese, and Shaved Shallots

Half $7 Whole $14

Baby Spinach Salad

Baby Spinach, Strawberries, Fresh Mushrooms, Bacon, Red Onion Rings, and Boiled Egg

Half $7 Whole $14

Chopped Iceberg Salad

Chopped Iceberg, Bleu Cheese Crumbles, Diced Tomato, Bacon, and Croutons

Half $7 Whole $14

Trio Salad Plate

Three scoops of our fresh-made salads. Choice of Pimento Cheese, Chicken, or Tuna $14

ADD
Chicken, grilled, fried or blackened $7 
Shrimp, grilled or blackened $8 
Salmon, grilled or blackened $10

Sandwiches

All sandwiches served with one side item

“Club” Burger

8 oz Ground American Wagyu Beef, Toasted Bun, Lettuce, Tomato, Red Onion, and Pickle. Choice of American, Swiss, or Cheddar cheese $18

Club Sandwich

White or Wheat bread, Smoked Turkey, Country Ham, Cheddar, Swiss, Bacon, Lettuce, Tomato, and Mayo. Served with a side of Maple Dijon $17

“Lloyd Roberts”

A Cup of Soup with a Half Sandwich of your Choice. Pimento Cheese, Chicken Salad, or Tuna Salad on your choice of White, Wheat, or Rye bread $15

Southern Fried Chicken Sandwich

Fried Chicken Breast, Toasted Bun, Pimento Cheese, Hot Honey, Red Onion, and Pickle $18

Turkey Rachel

Sliced Turkey Breast, Rye Bread, Braised Red Cabbage, Swiss, and Thousand Island $16

Kentucky Hot Brown

Sliced Turkey Breast, Country Ham, Mornay Sauce, Bacon, Tomato, Parmesan, White Toast $18

Entrees

Served with two side items

Fried Chicken

Breaded, Boneless Chicken Breast, Black Pepper Cream Gravy $18

Beer Battered Cod

2 – 5 oz Cod Loin Fillet, Hushpuppies, and Lemon-Dill Tartar $24

Atlantic Salmon

6 oz Hand-cut Salmon fillet, Honey Butter $24

Side Items
FRENCH FRIES
SWEET POTATO FRIES
HUSH PUPPIES
FRESH FRUIT
HOUSE SALAD
POTATO CHIPS
SIDE OF THE DAY


Dinner

Appetizers

ARTICHOKE BEIGNETS
Fresh Basil, Marinara Sauce $16

OYSTERS ROCKEFELLER
Half Dozen Blue Point Oysters, Parmesan, Spinach,
Shallots, Cream, Pernod, Breadcrumbs $27

FRIED BANANA PEPPERS
Banana Pepper Halves, Panko Crumb Breading,
Cocktail Sauce $16

JUMBO SHRIMP COCKTAIL
Poached Tiger Shrimp, Cocktail Sauce $18

STEAK TARTARE
Minced Beef Tenderloin, Dijon, Shallot, Capers, Quail Egg Yolk, Grilled Bread $20

BRUSSELS SPROUTS
Crispy Brussels Sprouts, Bacon, Dried Pineapple,
Maple-Dijon Dressing $15

Soups and Side Salads

SOUP OF THE DAY Cup $6 Bowl $8 

LOBSTER BISQUE Cup $8 Bowl $10

HOUSE SALAD
Mixed Greens, English Cucumber, Cherry
Tomatoes, Manchego Cheese, and Shaved Shallot
Half $7 Whole $14

CHOPPED ICEBERG
Chopped Iceberg, Bleu Cheese Crumbles, Diced Tomato, Bacon, and Croutons
Half $7 Full $14

CLASSIC CAESAR
Romaine, House Caesar Dressing, Anchovies, Parmesan Cheese, and Croutons
Half $7 Full $14

BABY SPINACH
Baby Spinach, Strawberries, Fresh Mushrooms,
Bacon, Red Onion Rings, and Boiled Egg
Half $7 Whole $14

House Made Dressings: Balsamic Vinaigrette, Hot Bacon, Bleu Cheese, Ranch, Raspberry Vinaigrette, Caesar, Italian, Thousand Island

ADD 
Chicken, grilled, fried or blackened $7
Shrimp, grilled or blackened $8
Salmon, grilled $10

Butcher’s Block

Served with a salad and two side items

NEW YORK STRIP
14 oz Hand-cut Boneless Strip Loin,
Garlic-Herb Butter $60

FILET MIGNON
6 oz Hand-cut Beef Tenderloin, Garlic-Herb Butter $45

“COLORADO” LAMB RIB CHOPS
3 – 4 oz Lamb Rib Chops, Bourbon Demi-Glace, Mint Jelly $48

BONE – IN PORK CHOP
12 oz Frenched Pork Loin Chop,
Rosemary-Garlic Brine $32

BONE – IN RIBEYE
14 oz Bone-In Ribeye, Ancho-Coffee Rub $65

“CLUB” BURGER
8 oz Ground American Wagyu Beef, Toasted Bun, Lettuce, Tomato, Red Onion, and Pickle. Choice of American, Swiss, or Cheddar cheese $18

Entrees

ATLANTIC SALMON
6oz Hand-cut Verlasso Salmon fillet, Honey Butter $35

SOUTHERN FRIED CHICKEN
Two Breaded, Boneless Chicken Breasts,
Black Pepper Cream Gravy $27

HALIBUT EN PAPILLOTE
8oz Hand-cut Alaskan Halibut fillet, Herb Salt,
Butter, Lemon, Dill $45

TUSCAN SHRIMP PASTA
Jumbo Shrimp, Penne, Sundried Tomatoes,
Mushrooms, Spinach, Garlic Cream Sauce $32

CHICKEN PARMESAN
Chicken Schnitzel, Marinara, Mozzarella, Parmesan Half $27 Full $38

CHICKEN MARSALA
Chicken Schnitzel, Cremini Mushrooms, Marsala Wine Half $27 Full $38

CHICKEN PICCATA
Chicken Schnitzel, Lemon, Capers, Butter Sauce Half $27 Full $38

Side Items 
Red Skin Smashed Potatoes
Sherry Mushrooms
Grilled Asparagus
Macaroni & Cheese
Southern Green Beans
Penne Marinara
Crispy Brussels Sprouts
Baked Potato (Add Bacon, Cheddar, Chives +$3)

The Lexington Club
170 Esplanade
Lexington, Kentucky 40507

Telephone: (859) 252-0960
Email: gerrese@thelexingtonclub.net